After college I found myself working in an award-winning restaurant in Cornwall for two years, as a chef de partie. I then moved on and completed a Business Degree in Plymouth.
Joining a competitive and motivated team was always something I looked for in a career, so Zelo was the perfect fit. Utilising my business degree alongside lessons learnt from the kitchen and life adversities is something I look forward to applying to my career in recruitment.
Outside of work, I enjoyed playing golf to national standard but now find myself enjoying cricket, travelling and experiencing different restaurants. When I’m at home I also love walking the dogs around coastal paths and beaches.